RESCHEDULED! PLEASE NOTE THE TIME CHANGE.

LaZarre’s Winter Bazaar
​featuring wines made by Adam LaZarre of Cycles Gladiator

Wednesday February 19th from 7:00-9:00 pm
with  Summer Endraske from Classique Wines ​​
and Executive Chef Dominic Weiss
Enjoy three courses of wine paired with Big Sky Cafe small plate specialties for only $40 per person, not including tax and gratuity.
MAKE YOUR RESERVATION
Menu

First Course
Brûléed Raclette w/ clementines & pistachio pesto 
 Cycles Gladiator Chardonnay 2017  CA 
 
Second Course
Spicy Greens w/ smoked walnuts & pomegranate vinaigrette 
Cycles Gladiator Pinot Noir 2017  CA 

Third Course
Chimichurri Grilled Pork Tenderloin & Peppered Potatoes  w/ blueberry gastrique 
  Cycles Gladiator Merlot 2017 Paso Robles, CA 

Optional Dessert Course (add $8)
Cuccidati w/ Amaretto Mascarpone 
 Cycles Gladiator Petite Sirah 2017 Paso Robles & Lodi, CA 
A note from Chef Dom:
​While we are more than happy to accommodate food allergies and preferences during regular service times, but doing so during a 
wine dinner can be particularly challenging due to flavor profiles and timing of the courses. We are now limiting modifications
​to our planned menu, so please check it carefully before booking a reservation. We appreciate your understanding! 
Stay tuned for future Fermented Evenings!​